Playshop ceramic cup making by Leah Blits
Drinking cacao from a beautiful cacao cup just tastes better. And what about making your own? Leah Blitz is an ceramic artist and will host a playshop in our cacao cafe.
Drinking cacao from a beautiful cacao cup just tastes better. And what about making your own? Leah Blitz is an ceramic artist and will host a playshop in our cacao cafe.
We are absolutely in love with the work of our latest cacao artist: Nina Pace. Her flowery work for wild child cacao breathes hope and joy, all that we long for in the midst of wintertime, don’t you think?
Rianne from Hallo Vogel is an creative therapist and has her own company ‘Hallo Vogel’. She paints birds on kitchen chelfs and doors AND learns people the art of painting birds!
On the 1st of December, in the middle of the ‘Vogelbuurt’ @ Amsterdam Noord the Wild Child Cacao café opened its doors.
We had a lovely celebration with…
Our new guestblogger and dietician Anne Velten loves nerding about chocolate. Especially when it comes to scientific studies that confirm cacao’s goodness for our heart and mood. Yet, did you know it is also good for our bellies?
Onze wildste dromen komen uit, aaah!!!! Op 1 december openen we deuren van Het Wild Child Cacao café in Amsterdam Noord! De ambachtelijke chocoladmakerij….
The lovely Jamie from Once upon a Taste podcast studied food science and is obsessed with taste. And we are too! A great cacao chat and also our first recorded interview (In Dutch). Have a lissen!
We are preparing for a very exciting event: our first real Wild Child Cacao bar at the festival of Ambacht in Beeld!
Jennifer Ann has been working with cacao in ceremony for more then 10 years. Where did it begun? And how has chocolate influenced her life? An interview with the Dutch queen of cacao.
Adding plantbased milk to your cacao can taste so good. Yet, will it be oat, soy or hazelnut? Lobos mikusiak tried and tested them all for you.