Did you know that back in Aztec times, cacao was often enjoyed at the end of a banquet, together with tobacco? Just as nowadays a classic dinner ends with coffee and a liqueur. EXPERIENCE CACAO TO THE FULLEST Of course, there is one very good reason to drink your cacao before having a big meal: the active […]
Why you should drink cacao before a meal. And why you should not. Read More »
HAVE YOU DANCED, SANG OR PAINTED RECENTLY? For us, creativity is a life essential. A stress-free zone to nourish the heart, mind and spirit! Creativity starts with a state of playfulness, related to the right side of the brain, which also deals with aesthetics and feelings. CACAO FOR THE HEART There are several components in chocolate that activate
Why 100% pure cacao boosts your creativity Read More »
The foam on cacao drinks was as holy to the Aztecs as the foam on our beers today. They poured the chocolate into another yar from 1,5 meters high to create an abundance of foam. The Spanish also loved their ‘espuma’ and introduced a wooden whisk stirrer called ‘molinillo’, that is still used in Mexico
How to create holy foam on your cacao drink Read More »
